NAMA PASTES GIRKI

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Waɗanne fastocin da kuka fi so ne? Gwada wannan girke-girke don manna nama. Za ku so!

INGANCIN

(20 guda)

1 kilogiram na gari
190 gr na kirim
225g man shanu
Ruwan sanyi, ya zama dole

Don cikawa:

1 kilogiram na naman sa fillet mai tsabta kuma a yanka a cikin cubes
1 babban pore yankakken yankakken
1 babban albasa yankakken yankakke
1 kilogiram dankali a yanka a cikin cubes
1 kofin yankakken faski
Gishiri da barkono barkono sabo a dandana

SHIRI

Ana hada gari, cuku mai tsami, man shanu da gishiri a cikin injin sarrafa abinci, ko kuma da sauri tare da yatsun yatsun har sai sun samar da chicharitos, kuma ana ƙara ruwan sanyi kadan da kaɗan har sai an sami manna irin yadda ake so. An yada shi tare da mirgina mirgina akan tebur mai yalwa, ya kamata ya zama sirara, an yanke da'ira 12 santimita a diamita, an cika shi kuma ninki biyu don samar da patties, matse sosai a gefuna tare da saman cokali mai yatsa don rufewa shi ke nan. Ana gasa su a cikin tanda mai zafi a 250 ° C na kimanin minti 45.

Don cikawa, dukkan abubuwan haɗin suna haɗuwa.

naman gandun nama naman alade na hidalgopasters na abinci mai narkewa na fasta

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