Barón Balché yana ɗaya daga cikin manyan kamfanonin giya a cikin Kwarin Guadalupe, Mexico, a cikin ɓangaren giya masu inganci. Muna gayyatarku ku sani.
Ta yaya Barón Balché ya fara?
A shekarar 1997 ne, shekarar da guguwar Paulina ta lalata wasu sassan Guerrero da Oaxaca, kuma lamarin El Niño ya haifar da dusar kankara a Guadalajara a karon farko tun shekara ta 1881.
Sama sama, baya ga abubuwan da suka gabata, a cikin Baja California Peninsula, Juan Ríos yana ta bimbini game da abin da zai yi da hekta 32 na gonakin inabi da ya samu a kwarin Guadalupe. Ríos ya shuka hatsi a cikin kwarin Mexicali kuma ya sayi gonar inabin saboda sha'awar amfanin gona.
Inabin ya lalace, ƙasa kuwa ta taurare; komai ya nuna mummunan bayyanar watsi. Amma Ríos mutum ne mai ƙwarewa a fagen fama kuma ya san cewa da jajircewa da kwazo, komai zai zama ba da daɗewa ba.
Dan kasuwar ya fara aiki tukuru, yana kara tunanin samar da ruwan inabi a matsayin abin sha'awa fiye da dalilan kasuwanci, kuma da zuwan sabuwar shekara ta dubu, kwalban farko na wani rauni mai laushi ya fito, wanda yake gab da zama na farko da bankwana a cikin harkar noma.
Gidan gonar inabin ya sami ingantattun abubuwa da yawa, gami da sabbin nau'ikan yanayi da tsarin ban ruwa. Tsarin kula da inganci ya sami kulawa ta musamman. Na farko sabon iri na Barón Balché an dasa shi sosai.
Ta yaya winery ya ci gaba?
Juan Ríos ya fara yin babban tunani lokacin da ya fahimci cewa kasuwar Mexico ba ta da giyar ƙasa da za ta iya yin takara tare da waɗanda suka fito daga Spain, Faransa, Italia, Chile da Amurka ta California.
A cikin 2000, masanin kimiyyar halittu Víctor Torres ya shiga aikin, an fara ginin cellar na karkashin kasa kuma aka fara sayen kayan aiki don samar da giya mai inganci.
Ríos yana tunani game da ɓangaren kasuwar da masana masu buƙata da buƙatu suka kafa. Samfurin ya zama mafi kyau duka ga idanu, hanci da baki.
A cikin 2001, an samar da babban kayan girbi na farko, wanda ya ƙunshi kwalabe 2,500 na alamun Rincón del Barón da Balché, waɗanda aka sanya su a gidajen abinci, wuraren shan giya da zaɓaɓɓun shaguna a Baja California da Mexico City.
A cikin 2003, alamar Barón Balché ta bayyana, babban alamar gidan. Balché legume ne wanda Mayan ke shirya abin sha mai ƙanshi tun zamanin Hispanic; a da ana yi wa manyan mutane aiki.
A cikin giyar giya sun san ingancin samfurin su, amma sun san cewa mai shan giya mai kyau na iya lalacewa cikin sauƙi yayin ajiya, sarrafawa da sabis ta mai siye.
Wannan shine yadda gidan giya ya yanke shawarar ziyarci manyan kwastomominsa, yana ba da kwasa-kwasan ga ma'aikatan da suka shafi giya a cikin otal-otal, gidajen abinci da wuraren shan giya. Ilimin da duk waɗanda ke da hannu a duniyar giya ta Mexico suka yaba da shi a yanzu.
A halin yanzu, samar da Barón Balché yana cikin tsari na kwalaye dubu 20 a kowace shekara, a cikin alamomin 18, waɗanda 14 cikinsu ja ne, 3 fari da kuma mai goshi.
Dangane da buƙatar abokan cinikin guda ɗaya, gidan ya buɗe Gidan Abincin Tahal, wanda masu amfani ke karɓar shawara don haɗa abincinsu da Balché mafi dacewa. Hakanan, akwai aikin haɓaka samarwa zuwa akwatina 50,000 / shekara.
Menene mafi kyawun giyar ku?
Barón Balché yana da layuka 3 na giya: Rincón del Barón, Barón Balché da Balché Premium. A cikin jerin Rincón del Barón, Mix na Reds lakabin ya fito fili, samfurin ƙungiyar Malbec, Cabernet Sauvignon, Grenache da Carignan inabi, daidai gwargwado 60/20/10/10.
Wannan ruwan inabin sabo ne kuma mai ɗorewa a bakin, tare da tannins masu daɗi, ana ba da shawarar haɗuwa da jita-jita tsakanin haske da matsakaici cikin ƙarfi. Sauran wakilan wannan jerin sune Double Blanc da kuma Clarette.
A layin da ke dauke da sunan gidan, Reserva Especial ya bambanta, broth mai tsananin launi na jan yaƙutu tare da sautunan garnet. Ya bar 'ya'yan itace da kayan ƙanshi na kayan lambu a hanci, wanda a ciki akwai ɓaure, pum, ganye mai daɗi, gyada, kofi da eucalyptus
A bakin, Reserva Especial yana da kyau, tare da tannins masu kyau da daidaito sosai, yana ba da dandano na barasa, barkono da alamun taba. Yana da nau'i-nau'i tare da rago, naman steak da Brie, Gorgonzola, akuya da Edam cuku.
Jerin Balché Premium, alfarmar gidan, a halin yanzu yana da alamun lakabi 8, wanda 2 daga cikinsu suna kan ganiya: Balché Cero Premium da Balché Tres Premium.
Yaya waɗancan giya biyun suke?
Balché Cero Premium shine 100% Nebibiolo, innabi wanda ke ba shi jan jan launi, tare da jan yaƙutu. Ya tsufa tsawon shekaru 4 cikin hatsi mai kyau gangaren itacen oak na Faransa da ganyaye akan hanci mai tsananin ƙamshi na vanilla, kayan ƙanshi, baƙar fata, kofi da taba.
A bakin yana jin bushewa, tare da tannins masu kyau da matsakaiciyar acidity, yana barin wani ɗanɗano na ɗanɗano na yawan gaske da taba. Aboki ne mai kyau don tsotse alade, yaro, nama da cuku irin su Provolone, Chedar da Azul.
Yana da abun sha na 13.8 ° da damar adanawa na shekaru 12, yana bada shawarar amfani dashi a tsakanin tsakanin shekaru 7 zuwa 10.
Balché Tres Premium giya ce mai jan garnet tare da alamun shuɗi. Yana da 100% Merlot kuma ya tsufa na tsawon watanni 44 a cikin ganga. Yana ba da ƙanshin baƙar fata da barkono mai zaki ga hanci, yana barin alamun hayaƙi, violet, truffles da fata.
Yana da ƙarfi, romo mara kyau tare da gamawa mai jituwa, yana barin dandano na plums da mint. Yana da kyakkyawar alaƙa da rago, nama, kaza a cikin miya da kifi.
Wadannan alamun biyu na Premium Barón Balché an saka farashin su a $ 2,900 a kowace kwalba.
Shin dukkan giya sun kusan pesos 3,000?
A'a. A cikin layin sa na Premium, Barón Balché yana da lakabi da yawa a $ 1800, kamar Balché 2012 Premium. Wannan giya ce mai jan giya mai launin shuɗi, wacce ke barin ƙamshi na ofa fruitsan itacen duhu, koko da taba a hanci, suna ba da zaitun baƙar fata a ƙarshen.
Balché 2012 Premium ba ta da kyau kuma tana da daidaito a cikin barasa, tannins da acidity, yana yin kyakkyawan haɗi tare da kwarto, sara, moles, cuku na akuya, yankan sanyi kuma ba abinci mai ƙoshin lafiya ba.
Wani kyakkyawan samfuri daga Bodega Barón Balché shine Dulché, wanda aka ƙaddara shi akan $ 750. Yana da kyakkyawan jan jan giya don farin ciki tare da cuku, kek, 'ya'yan itace a cikin syrup da sauran kayan zaki.
2012 Auro da 2013 Karkata suna alama a $ 310. Na farko shine broth mai haske mai haske tare da raƙuman bambaro, wanda aka yi 100% tare da Chardonnay. Yana da sabo da zafin rai a kan palate, kasancewarta abokiyar zama mai daɗin ci da kayan zaƙi irin su Camembert da Edam.
Karkace 2013 wani farin giya ne mai tsabta tare da alamun kore. Yana ba da ƙanshi na abarba da kankana kore, tare da bayanan zaitun da peach. Hanyoyin haɗin gwiwar su sun haɗa da kifin kifi, kawa, kawa, da cuku awaki.
Sauran kyawawan ruwan inabi na gida, kamar su Hunab-Ku, ZF, da GC, an saka su kan $ 580 mai dacewa.
Shin giya ta Barón Balché ta taɓa cin wata kyauta?
Tsakanin 2003 da 2016, giyar Barón Balché ta lashe lambobi 27 a gasar Ensenada Tierra del Vino International, babban taron da ake yi kowace shekara a cikin kyakkyawar garin Baja California. Daga cikin wadannan lambobin 27, 23 gwal ne da azurfa 4.
An ba da lambar yabo kaɗan daga Barón Balché a gasar Ensenada, gami da Balché na yau da kullun, keɓaɓɓun tanadi, fararen fata da ruwan inabi da aka keɓe, kamar Zinfandel da yawa, Tempranillo da Grenache - Cabernet.
A cikin taron na 2006, Balché Uno Premium 2004 ta sami lambar yabo ta Zinare mafi girma ta hanyar matsayi na farko a matsayin mafi kyawun ruwan inabi mafi kyau na Mexico a cikin dandano a ranar 7th.
Yaya gidan cin abincin yake?
Barón Balché bai yi niyyar shiga cikin ɓangaren abinci ba tare da ɗanɗano ɗanɗano, amma abokan cinikin giyar da kansu sun fara bayyana dacewar samun wuri don haɗa giyar gida mai kyau da abinci mara kyau. .
Wannan shine yadda a shekarar 2014 gidan abincin Tahal ya bude kofofinsa, gida mai kyau da jin dadi tare da yanayi mai kyau, tare da fifikon katako, bulo da kuma bakin karfe, wanda ya bayar da sarari ga zamani a cikin hotunan adon.
An kawata gidan abincin da kayan lambu, kayan kamshi da sauran kayan shuka, daga lambun kayan lambu wanda yake tare da gonar inabin.
A El Tahal zaku iya jin daɗin yankakken nama mai ɗanɗano da sabo kifi na ranar da aka siya a Ensenada. Ya kamata a ambaci naman rago da shan sigari mai sanyi, balaga da matakan tsufa.
A cikin yaren Mayan, "Tahal" na nufin "Cooking" kuma wannan shine ainihin abin da suke yi da kyau a cikin murhun Barón Balché.
Yayin ziyararka zuwa gidan abincin Tahal, tare da sauran zaɓuɓɓuka, zaku iya yin odar sabbin kawa, ceviche ko tsoffin haƙarƙarin ido, kuna yin ado da teburin tare da koren salatin daga gonar.
A matsayinmu na manyan jita-jita, muna ba da shawarar ƙashin haƙar ido wanda ya tsufa tsawon kwanaki 60 da kuma Riban rago mai kwana 30 na balaga. Idan kana cikin teku, nemi kifin rana.
Hakanan yaran "pizza" suna da hanyoyi da yawa, kamar Pizza Tahal; wanda yake da dorinar ruwa, chorizo, jan albasa da jalapeño da cuku uku, ban da na gargajiya.
Kada ku damu da giya, mutanen gidan abincin zasu ba da shawarar mafi kyau fari ko ja don yin madaidaicin haɗin abincinku.
Zan iya shiga cikin ɗanɗano?
Tabbas haka ne. Barón Balché yana da fakitin dandanawa 5, don haka zaka iya zaɓar wanda yafi dacewa da abubuwan dandano da kasafin ku. Duk kunshin sun hada da yawon shakatawa na gonar inabin, ziyarar yankin cellar, magana da mai yin giyar gidan, Oscar Delgado Rodríguez, da kuma dandano giyar da aka hada a cikin shirin da aka zaba.
Kunshin A shine mafi arha, ana farashin sa akan $ 130 ga kowane mutum. Wannan zabin ya hada da giya 4: Double Blanc, Clarette, Mix of Reds da Zinfandel.
A cikin Kunshin B, wanda yakai $ 180 a kowane kai, giya 4 da zasu dandana sune Karkace, GC, TC da ZF. Kunshin C yakai $ 300, yayin tunanin Mezcla de Redtos, TC, Reserva Especial da Balché giya.
Kunshin D na mafi ƙarancin mutane 8 kuma ya haɗa da giya 3, Balché Uno, Dos da Siete, a kan kuɗi $ 550. A ƙarshe, kunshin E, wanda aka keɓance mafi yawa, wanda aka saka farashi akan $ 750, yana ba ku damar ɗanɗanar da farincikin Balché Cero, ban da Balché Seis, Siete da 2012.
Barón Balché yana yiwa jama'a dandanawa a kowace rana, tsakanin 8 na safe zuwa 8 na Yamma, kuma dandano yana ɗaukar kusan minti 25.
Ofungiyoyin sama da mutane 20 dole ne su yi rajista a gaba. Don dacewar ku, zaku iya yin ɗanɗanar dandano ta hanyar cike takamaiman tambayoyin akan gidan yanar gizon Barón Balché (https://baronbalche.com/).
Zan iya yin aure a Barón Balché?
Idan kanaso ka ci gaba a salo kuma a matakai biyu, da farko zaka iya yin fatawar neman hannu sannan kayi aure; mutanen Barón Balché za su yi iya ƙoƙarinsu don kada a manta da waɗannan bukukuwa. Hakanan zaka iya yin bikin ranar haihuwa, gudanar da taron kamfanoni da duk wani taron zamantakewa ko kasuwanci.
Barón Balché yana karɓar umarni har zuwa mutane 200 a cikin yankin da aka rufe kuma har zuwa 3,000 a cikin yanki. Akwai zaɓuɓɓukan menu guda huɗu don abubuwan da suka faru: hanya 5 ko hanya, hanya-4, hanya-3 da tsarin yau da kullun.
Tsarin karatun 3 ya hada da: 1T: salatin lambu tare da salatin citrus / 2T: kaza da aka cika da alayyaho da cuku da kayan lambu / 3T: tobass. Hanyar 4 ta dogara ne akan ceviche, gasasshen dorinar ruwa, quail da kuma tsoffin hakarkarin ido.
Tsarin 5-course ya hada da: 1T: gasasshen miyar farin kabeji / 2T: tsufa New York tartare / 3T: haƙarƙarin haƙarƙari / 4T: tsoffin haƙarƙarin ido a kan albasa mai tsarkakakke da gasasshen kayan lambu / 5T: apple strudel.
Tsarin menu na yau da kullun ya haɗa da hanyoyi biyu: paella ko rago da aka dafa na tsawon awanni 5 da abinci na gefe.
Shirya don saduwa da Barón Balché? Gandun inabin da giyar anab suna a cikin Ejido El Porvenir, Valle de Guadalupe. Ziyara mai dadi!
