ALMOND SUEDE RECIPE

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Dadi mai dadi na almond ya juya zuwa kayan zaki. Gwada wannan girke-girke daga Oaxaca!

INGANCIN

(Ga mutane 8)

250 grams na kwasfa da almonds na ƙasa
3 kofuna madara
250 grams na sukari
3 marquesotes

Ga syrup:

500 na sukari
1 lita na ruwa
2 sandun kirfa
2 kofuna waɗanda bushe sherry

Don yin ado:

50 grams na kwasfa almond
50 grams na zabibi
Kirfa sandunansu

SHIRI

Ana saka almond a cikin tukunya a kan wuta mai zafi tare da madara da sukari har sai ya yi kauri (kamar awa ɗaya da mintina 15). Ana yanka kayan marcusote da kuma wani marquesote din da aka jika a cikin syrup, wani lemun tsami, da sauransu har sai an gama da marquesote da aka jika a cikin syrup an sanya shi a cikin wani ƙyama. An juye da fatar a wajan hidimar kuma an rufe shi da sauran kirim mai tsami. Yi ado tare da almond, zabibi da kirfa.