Tejate girke-girke

Tejate shine abin sha na pre-Hispanic wanda Indiyawan Zapotec suka shirya bisa masara da koko. Bi wannan girke-girke kuma ku san dandano!

INGANCIN

(Ga mutane 12)

• Kilo 1 na masara
• Kilo 1 na toka
• Gram 70 na farin koko da aka huce
• 50 grams na coroso
• 3 bindiga (kasusuwa mamey)
• Kofin koko fure
• sugar dandana

SHIRI

Ana shan masarar da toka cikin ruwa daga ranar da ta gabata don sassauta fatun. Wannan, da kyau ƙasa, suna kira nicuanextle. Ana soyayyen koko tare da furar koko, da koko da fiska da komai komai ya yi kyau sosai. An hade shi da nicuanextle. A cikin apaxtle ko babban tukunyar yumbu mai hannaye da hannaye masu tsabta, fara bugawa da ƙara ruwan sanyi kadan kadan kadan domin sanya shi kumfa, ya kamata a barshi yana kumfa yadda ya kamata, an ajiye kumfar a gefe kuma an kara sikari a dandano, ana hadawa sosai.

GABATARWA

Ana amfani da shi a cikin jan gourds don tabbatar da cewa kowannensu yana da isasshen kumfa a saman. Ya kamata ayi aiki da sanyi sosai.

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